别具风味的大澳咸鱼和虾酱香港以海围城,早期的离岛居民多以打渔为生,那个时期,渔民们自创了许多打渔歌。他们一边唱着歌,一边捕鱼,虽然辛苦且充满危险,却也自得其乐。生活的艰辛,让他们常常把卖剩的鱼或虾制成咸鱼、虾酱储藏,以做自食或贩卖之用。咸鱼、虾酱之名也逐渐流传开来,其中以大澳最为著名。 Distinctive flavor of Tai O salted fish and shrimp paste Hong Kong to the sea siege, early outlying islands residents to make a living more fishing, that period, the fishermen created a number of fishing songs. While singing songs, they fish while they are hard and dangerous, yet enjoying themselves. The hardships of life, so that they often make the remaining fish or shrimp made of salted fish, shrimp paste storage, for self-serving or trafficking purposes. Salted fish, shrimp paste in the name of gradually spread, of which the most famous Tai O.