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一九八四年十二月七日,笔者随北京市粮食贮藏技术考察团对朝鲜民主主义人民共和国进行了贮粮技术考察.现将考察的有关情况简介如下:一、朝鲜的粮食流通和管理体制据朝方介绍,一九八四年农业又获得大丰收,全国粮食总产量可达一千万吨左右.主要品种为稻谷,约占65%;其次是玉米,约30%,还有少量的大豆、大麦、小麦、高粱等约占5%.
On December 7, 1984, the author conducted a technical inspection of grain storage in DPRK along with the Beijing Food Storage Technology Investigation Delegation. The briefings on the inspection are as follows: I. North Korea’s Food Circulation and Management According to the DPRK side, agriculture has gained another bumper crop in 1984. The country’s total grain output can reach 10 million tons, with the main varieties being paddy, accounting for about 65%, corn, followed by about 30%, and a small amount of Soybean, barley, wheat, sorghum, etc. account for about 5%.