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春夏季节,各种野菜正值鲜嫩时节,踏青之时,顺便采撷一些,既踏青旅游,又满足了口腹之欲,真是两全其美。但是专家提醒,不能盲目采食野菜,否则会适得其反。采食野菜有以下几点注意事项:1.采摘野菜要适时。野菜的种类不同,生长时期不同,食用部位也不同,到野外采集野菜的时期、方法,要根据野菜的种类而定,适时采摘。如荠菜,可以在四、五月份开花后挖掘,马齿苋可在夏秋采集,枝叶晒干,容易保存。2.不宜采食受环境污染的野菜。采摘野菜最好到开阔的郊外、田间地头、林间空地等无污染的地
Spring and summer seasons, all kinds of wild food is fresh season, when outing, pick some by the way, both outing tourism, but also to satisfy the appetite, is the best of both worlds. However, experts advise, can not blindly feed wild vegetables, otherwise it will be counterproductive. Feeding wild plants have the following points to note: 1. Picking wild plants should be timely. Different types of wild vegetables, different growth stages, edible parts are also different, wild herbs collected during the field, methods, according to the species of wild plants, timely picking. Such as shepherd's purse, you can dig in April and May after flowering, purslane collected in summer and autumn, dry leaves, easy to save. 2 should not be fed by the environmental pollution of wild vegetables. Picked wild vegetables to the best of the open countryside, fields, forest land and other non-polluting land